Sunday, March 31, 2013

Easter at our farm

This year we hosted both sides of the family for Easter at our farm. Andy and I cooked farm-grown smoked chicken, swedish potatoes, farm-grown green beans and rolls. We had 20 family members to celebrate this most amazing of holidays with at our house!
Decorations for the "ladies'" table

A few spring touches around the kitchen
My baby on Easter morning.  And all three of our sweethearts.

He has risen, indeed!
Decor for the ladies' table
The island with spring decor

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