This year we hosted both sides of the family for Easter at our farm. Andy and I cooked farm-grown smoked chicken, swedish potatoes, farm-grown green beans and rolls. We had 20 family members to celebrate this most amazing of holidays with at our house!
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| Decorations for the "ladies'" table |
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| A few spring touches around the kitchen |
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My baby on Easter morning. And all three of our sweethearts. |
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| He has risen, indeed! |
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| Decor for the ladies' table |
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The island with spring decor    |
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